She is a Lagoon 50, built in 2020 and refreshed in 2023, with four cabins for eight and a deck that stays in the shade when the sun is high. Guests write about Captain David and Chef Sofia, and about Liall, who took the children tubing and showed them how to pick up a mooring. Tell us the dates and we will introduce who is waiting.
The week
You come aboard in Tortola. The first night is a short sail, often to Norman, so a late flight does not spoil it. Morning at the Baths, before the day boats arrive. Then the North Sound, a long lunch, and a night among those islands. Anegada if the sea is kind. Jost on the way home, White Bay while it is still quiet, and a last swim before the dock.
The table
Lunch is the plate guests write home about. It comes after the swim, on deck, and one family called it among the best of the week. Sofia’s painkiller has been set beside the one at the Soggy Dollar, and preferred. Dinner is the longer sitting. Stephanie wrote that the food was beautiful and detailed, and that nobody would have known a plate was gluten free. If you would rather take a dinner ashore, say so. We can leave room for that.
“What an amazing week we had with you. The food was fantastic and so was your service.”
Christine wrote that after a birthday with friends.
From $19,900 for a summer week. A winter week is about $25,000. Tell us the dates.